Get 5% off your order — use coupon code WOK5 at checkout

Free shipping on orders over $50

Your cart

Your cart is empty

Continue shopping
Yosukata 11.8-inch black carbon steel wok bundle with stainless steel spatula and ladle
Black wok with a wooden handle on a white background
Black wok with material specifications and features on a white background
Black carbon steel wok with cooking demonstration and usage instructions.
Black frying pan with measurements and text highlighting its features on a white background
Wok with wooden handle and text highlighting handle quality and material
Yosukata 18-inch stainless steel wok spatula and ladle set with long cool-grip handles and hanging holes
Yosukata 17-inch stainless steel wok spatula and ladle set, alternate view 2
Yosukata 11.8-inch black carbon steel wok bundle with stainless steel spatula and ladle

Yosukata Wok Set 11.8" Black Carbon Steel with Spatula & Ladle

$97 $85.48 12% off

Brand YOSUKATA

Material Black Carbon Steel, Stainless Steel, Beech Wood

Diameter 11.8 in

BottomFlat Bottom

Handle material New Zealand Beech Wood

EAN

Tax included. Shipping calculated at checkout.

    • This Yosukata wok set combines an 11.8-inch pre-seasoned black carbon steel flat-bottom wok with a long stainless steel spatula and ladle for stir-frying, scooping, and serving.

      What's included

      • 11.8-inch pre-seasoned black carbon steel flat-bottom wok
      • 17-inch stainless steel spatula
      • 17-inch stainless steel ladle

      Cooking and compatibility

      • The flat bottom is designed for stable contact on common home cooktops, including gas, electric, ceramic, halogen, sealed-plate, and induction surfaces; always follow your cooktop manufacturer’s cookware guidance.
      • The factory pre-seasoning provides a starter patina, not a permanent synthetic nonstick coating. Season the wok with oil before first use and continue seasoning it through regular cooking.
      • The long stainless steel utensils provide extra reach over the wok; handles can become hot during high-heat cooking.

      Care

      Hand-wash the carbon steel wok, dry it completely over low heat, and apply a thin coat of cooking oil before storage. Do not soak the wok or put it in a dishwasher. Clean the stainless steel utensils separately after use.

    This Yosukata wok set combines an 11.8-inch pre-seasoned black carbon steel flat-bottom wok with a long stainless steel spatula and ladle for stir-frying, scooping, and serving.

    What's included

    • 11.8-inch pre-seasoned black carbon steel flat-bottom wok
    • 17-inch stainless steel spatula
    • 17-inch stainless steel ladle

    Cooking and compatibility

    • The flat bottom is designed for stable contact on common home cooktops, including gas, electric, ceramic, halogen, sealed-plate, and induction surfaces; always follow your cooktop manufacturer’s cookware guidance.
    • The factory pre-seasoning provides a starter patina, not a permanent synthetic nonstick coating. Season the wok with oil before first use and continue seasoning it through regular cooking.
    • The long stainless steel utensils provide extra reach over the wok; handles can become hot during high-heat cooking.

    Care

    Hand-wash the carbon steel wok, dry it completely over low heat, and apply a thin coat of cooking oil before storage. Do not soak the wok or put it in a dishwasher. Clean the stainless steel utensils separately after use.

    Recommended