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Yosukata 13.5-inch blue carbon steel flat bottom wok set with stainless lid, spatula, and ladle

Yosukata Wok Set 13.5" Blue Carbon Steel Pan, Stainless Lid & Utensils

SKU: BND-BLU-135-FB-SL-SP-LD-012
Regular price $164.97 $156.72 5% off
Unit price
per 

Brand YOSUKATA

Material Blue Carbon Steel, Stainless Steel, Tempered Glass, Beech Wood

Diameter 13.5 in

BottomFlat Bottom

Handle material New Zealand Beech Wood

EAN

Tax included. Shipping calculated at checkout.

    • This Yosukata wok set combines a 13.5-inch pre-seasoned blue carbon steel flat-bottom wok with the accessories listed below for stir-frying, searing, steaming, braising, and everyday wok cooking.

      What's included

      • 13.5-inch pre-seasoned blue carbon steel flat-bottom wok
      • 12.8-inch stainless steel lid with tempered-glass insert
      • 17-inch stainless steel spatula
      • 17-inch stainless steel ladle

      Cooking and compatibility

      • The flat bottom is designed for stable contact on common home cooktops; always follow your cooktop manufacturer's cookware guidance.
      • The factory pre-seasoning provides a starter patina, not a permanent synthetic nonstick coating. Season the wok with oil before first use and continue seasoning it through regular cooking.
      • The stainless steel lid helps retain heat and moisture for steaming, braising, and simmering. Its handle can become hot during cooking.
      • The long stainless steel utensils provide extra reach over the wok; handles can become hot during high-heat cooking.

      Care

      Hand-wash the carbon steel wok, dry it completely over low heat, and apply a thin coat of cooking oil before storage. Do not soak the wok or put it in a dishwasher. Carbon steel can rust if left wet, and its appearance will naturally change as the seasoning develops.

    This Yosukata wok set combines a 13.5-inch pre-seasoned blue carbon steel flat-bottom wok with the accessories listed below for stir-frying, searing, steaming, braising, and everyday wok cooking.

    What's included

    • 13.5-inch pre-seasoned blue carbon steel flat-bottom wok
    • 12.8-inch stainless steel lid with tempered-glass insert
    • 17-inch stainless steel spatula
    • 17-inch stainless steel ladle

    Cooking and compatibility

    • The flat bottom is designed for stable contact on common home cooktops; always follow your cooktop manufacturer's cookware guidance.
    • The factory pre-seasoning provides a starter patina, not a permanent synthetic nonstick coating. Season the wok with oil before first use and continue seasoning it through regular cooking.
    • The stainless steel lid helps retain heat and moisture for steaming, braising, and simmering. Its handle can become hot during cooking.
    • The long stainless steel utensils provide extra reach over the wok; handles can become hot during high-heat cooking.

    Care

    Hand-wash the carbon steel wok, dry it completely over low heat, and apply a thin coat of cooking oil before storage. Do not soak the wok or put it in a dishwasher. Carbon steel can rust if left wet, and its appearance will naturally change as the seasoning develops.

    Frequently Asked Questions

    A good carbon steel wok set should balance heat performance, ease of use, and useful accessories. For most home cooks, a flat bottom wok is the easiest choice because it sits more securely on many stovetops than a round bottom design. Carbon steel is also a strong option if you want fast heating, responsive temperature control, and a nonstick alternative that improves with seasoning over time. The Yosukata Wok Set is built around those core features. It includes a 13.5-inch pre-seasoned blue carbon steel wok, a stainless steel lid, and long stainless steel utensils. The wok is pre-seasoned at high heat, so it needs only a short oil seasoning before cooking. Its flat bottom makes it practical for everyday kitchen use, while the durable carbon steel construction also suits outdoor cooking like camping, grilling, and BBQ wok meals. This type of set is best for shoppers who want one setup for stir-frying, pan-frying, braising, and deep-frying without buying accessories separately. The tradeoff is that carbon steel still needs regular drying, light oiling, and basic seasoning care, unlike low-maintenance coated pans.
    For stir-frying, a flat bottom carbon steel wok is usually the better tool. A wok’s sloped sides give you more room to toss ingredients, move food away from direct heat, and cook in stages without crowding the center. Carbon steel also heats quickly and responds fast when you raise or lower the heat, which is useful for searing vegetables, cooking proteins, and building wok-style flavor. A skillet can still be better for tasks that need a broad flat cooking surface, like pressing burgers, cooking pancakes, or getting full contact on larger fillets. But for stir-fries, fried rice, noodles, braising, and deep-frying, a wok is more versatile. The Yosukata 13.5-inch wok set is especially useful for shoppers who want wok performance but need the stability of a flat bottom. It also includes a lid, spatula, and ladle, which helps with steaming, tossing, and serving. The main tradeoff is that carbon steel woks require seasoning and care, and they are not designed to behave like permanently coated nonstick pans.
    Yes, the Yosukata 13.5-inch wok is pre-seasoned, so it is much closer to ready-to-cook than a raw carbon steel pan. It is pre-seasoned at temperatures above 600°F, but you should still do a quick seasoning with oil before first use to build up the surface and improve release. That makes it a practical option for shoppers who want the benefits of carbon steel without starting from scratch. The set includes a 13.5-inch blue carbon steel flat bottom wok, a 12.8-inch stainless steel lid, a 17-inch stainless steel spatula, and a 17-inch stainless steel ladle. The long utensils are sized for 13- to 14-inch or larger woks and help keep your hands farther from heat during stir-frying. The stainless lid helps trap and distribute heat, which is useful for steaming, braising, and finishing dishes. This set is best for cooks who want a complete wok setup for indoor or outdoor use. The main limitation is that, like all carbon steel cookware, the wok performs best when you maintain its seasoning and avoid leaving it wet after cleaning.
    • 5 stars: 84 (88%)
    • 4 stars: 7 (7%)
    • 3 stars: 4 (4%)
    • 2 stars: 0 (0%)
    • 1 star: 0 (0%)
    This is a bundle with no reviews of its own. The merchant set it to show reviews from the products it includes.
    E
    Ember Cheung

    Excellent customer service and great product quality! When my wok and lid arrived, I noticed that the lid was slightly dented. I contacted the company by email, and they responded very quickly and sent me a replacement lid right away.

    I’ve been using the wok and it works really well. I’m very happy with both the quality of the wok and their customer service. I would definitely recommend this wok and this company to others!

    Hi Mo Wa Cheung, thank you for your kind words! We're glad you're satisfied with the wok and our service. Enjoy your cooking!

    Z
    Zach Lawrence

    Wok works really great after a couple cooks and following the directions in the given packet for initial setup. The quality also seems very good

    Hi Zachary, thank you for your positive feedback! We're glad the wok is working well for you and that you appreciate the quality. Enjoy cooking!

    S
    Somoud AlBarghouthi

    The moment I hold them, I felt in love with them. Thank you Yosukata!

    Hi Somoud, we're thrilled to hear you love the utensils! Thank you for your support and kind words.

    S
    Sofia Rahim

    This wok is amazing. Being from Asia, I know a good wok is a kitchen essential, and this one does not disappoint.It handles high heat perfectly and cooks everything evenly. The flat bottom sits flat and steady on my stove, and the wooden handle keeps my hands safe from the heat. It arrived pre-seasoned, so I only had to do a quick extra layer before making my first stir-fry. Food slides right off, and cleaning it is incredibly easy.

    Hi Sofia, thank you for your wonderful review! We're thrilled to hear you love the wok and that it meets your high standards. Enjoy your cooking!

    A
    Anonymous

    Good quality, no issues so far.

    Hi there, thanks for sharing your feedback! We’re glad you’re happy with the quality and that everything is working well so far.

    A
    Arthur Watanabe

    Preseasbing wasn't optimal but the work is well designed with great looks and very well designed handle. Heavy construction. I wish I had seasoned it before first use. U would purchase it again l. I really like it. Just wish I had seasoned it before use. Best wok I've ever owned

    Hi Arthur, thanks for sharing your experience! We’re glad you love the wok’s design, handle, and sturdy construction. We appreciate your note about the pre-seasoning, and seasoning before first use can help build a great cooking surface. It means a lot that you’d purchase it again.

    D
    Danny

    Well made

    A
    Anonymous

    Great quality.

    Thank you for your positive feedback! We're glad you're satisfied with the quality.

    A
    Anonymous

    Solid quality product at a great price.

    Thank you for your positive feedback! We're glad you are satisfied with the quality and price of our wok utensils.

    D
    Darcie

    My new wok isn't just beautiful and the perfect size, the instructions for using the first time were clear and easy to follow . The stir spicy eggplant dish and the chard in mushroom garlic sauce came out as if I were cooking on a wok I'd built up for more than a year - and that was just the first use!

    Hi there, we're thrilled to hear you're enjoying your new wok and that it performed so well on your first use! Thank you for sharing your experience.

    A
    Angela G.

    I love this wok and use it frequently.

    Hi Angela, we're thrilled to hear you love the wok! Thanks for sharing your positive experience.

    A
    Angela G.

    High quality and they are very useful when using my wok. I’m very satisfied with the purchase.

    Hi Angela, thank you for your kind words! We're glad you're satisfied with the set and that it helps with your cooking. Enjoy your wok adventures!

    A
    Anonymous

    Great tools.

    Thank you for your positive feedback! We're glad you love the tools.

    H
    H New

    Great wok!

    Hi Heather, thank you for your great review! We're glad you love the wok.

    J
    Janice Ridge

    Perfect tools for the WOK!

    Hi Janice, we're glad you love the wok tools! Thanks for your wonderful review.

    R
    Rick

    good quality

    Hi Richard, thank you for your positive feedback! We're glad you are satisfied with the quality of our wok utensils.

    A
    Anonymous

    Simple. No long 1st time seasoning. Heats beautifully. Love this

    Thank you for your kind words! We're glad you love the wok and its performance.

    R
    Ronnie Deuna

    Loved it

    Hi Ronnie, we're glad you loved the wok! Thanks for your support.

    S
    Somoud

    The first line of defense!

    Thank you for your feedback! We’re glad the lid is a useful addition to your cooking setup. We appreciate your support!

    S
    Scott Ottens

    Very pleased with my Pre-Seasoned Blue Carbon Steel Wok. Followed the season instructions and first cook was excellent, stick free and cleaned up well. I am glad I went with the Blue Carbon seasoned wok. A little thicker for heat retention and I like the hand-hammered look.

    Hi Scott, we're so happy to hear you're pleased with your wok! It’s great to know the seasoning and craftsmanship met your expectations. Enjoy many delicious meals with it!

    B
    Benjamin Karnes

    Highest quality work. Bought for myself. I enjoy cooking Chinese food for family.

    Hi Benjamin, we're thrilled to hear you're enjoying your Yosukata wok! Happy cooking and thank you for your wonderful review.

    E
    Elvira

    This wok is a great size for cooking large portions. It’s deep, sturdy, and heats up very well. I especially like the high sides, which make it easy to stir and mix food without spilling.
    I cooked meat with vegetables in it, and I’m very happy with how everything turned out. It cooked evenly and the result was excellent.
    The wooden handle is also really nice and sturdy. It’s comfortable to hold and, most importantly, doesn’t get hot while cooking.
    It’s also very convenient that it can be used both at home and outdoors. Perfect for a large family!

    Thank you so much for your wonderful feedback! We’re happy to hear you’re enjoying your Yosukata wok and appreciate your support.

    D
    Daniil

    Great Quality Carbon Steel! The wok feels solid, sturdy, and well made. I really like the blue carbon steel finish, and the pre-seasoned surface makes it easy to start cooking right away.

    Thank you for your kind review! We’re glad you’re enjoying your new wok and hope it brings you many great meals.

    N
    Nadiia

    Perfect Size for Family Meals
    The 13.5-inch size gives plenty of room for noodles, vegetables, rice, and meat. It’s large enough for family meals without feeling too bulky.

    Thank you so much! We’re glad you’re happy with your purchase and appreciate your support.

    B
    Bob Campanelli

    Missing parts

    Thank you for your feedback. We’re sorry the lid arrived incomplete. To fully resolve the issue, we sent you a brand-new replacement lid. We understand the inconvenience and are glad we were able to provide a complete replacement and resolve the issue.